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(Total 8 Products for Freeze Dried Garlic)
Freeze-dried diced garlic can promote the secretion of gastrointestinal digestive juice. Anti-aging effect Garlic extract can prolong the survival period of fibroblasts in the human body and maintain their physiological functions. At the same time, garlic extract can scavenge free radicals, prevent cell aging, and...
Air-dried garlic granules are pure natural green plant broad-spectrum antibiotics. Garlic head contains about 2% allicin. Its sterilization ability is 1/10 of that of penicillin. Coccus infection and diphtheria, dysentery, typhoid, paratyphoid, tuberculosis and Vibrio cholera have significant inhibitory and...
frozen dried vegetables onion flakes
Dehydrated white onion grains have antipyretic properties, which are determined by the nutritional value of onions. Drying Onions contain an oily volatile substance, so when we eat air Dried Onions, we always feel a spicy taste. This substance can play a bactericidal effect and prevent the invasion of influenza...
Dehydrated Onion and Dehydrated Garlic
Freeze Dried Garlic must be eaten raw. If heated and cooked, a lot of nutrients will be lost. Raw garlic should be cut into thin slices and eaten after 15 minutes. At this time, the garlic is fully combined with the oxygen in the air to form Dehydrated Garlic. Air Dried Garlic has good anti-cancer and anti-oxidation...
Air Dried Garlic Flakes for human
Dehydrated garlic slices is to sieve the dried garlic slices to remove the broken pieces, fragments and residual garlic coat. Pour the selected garlic slices on the sorting table, remove impurities and yellow-brown slices, grains, etc., and then classify. Genuine garlic slices are slightly yellow, large, complete,...
Garlic powder, granules prepared from allicin oil and medium, allicin can reasonably stimulate the production of carbohydrates that cause aroma in the body of small animals, enhance the aroma components in meat and eggs, and make meat and eggs more delicious. Adding concentrated feed can improve the disease resistance...
Food Ingredients Dehydrated Garlic Flakes
Moisture below 8% Color:yellow First Grade 20kgs per carton used to add into instand noodles,self-hot rice,bakery,medicine and so on. Dehydrated garlic slices are fresh garlic with good maturity, no trauma, no diseases and insect pests, white color and large size. They are sliced with water after pedicle removal,...
Dehydrated garlic also refers to dried garlic
Freeze Dried Garlic must be eaten raw. If heated and cooked, a lot of nutrients will be lost. Raw garlic should be cut into thin slices and eaten after 15 minutes. At this time, the garlic is fully combined with the oxygen in the air to form Dehydrated Garlic. Air Dried Garlic has good anti-cancer and anti-oxidation...
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